Australian National Homebrewing Conference
ANHC is a two day celebration of brewing as a hobby, of beer and beverages, and all things fermentable. October 14-15, 2022. Melbourne, Australia.

ANHC is a two day celebration of brewing as a hobby, of beer and beverages, and all things fermentable. October 14-15, 2022. Melbourne, Australia.
Founder of the largest independently owned professional wild beer program in the southern USA, Brandon Jones is a renowned proponent of the art and science of funky fermentation.
Scott is an award-winning homebrewer, who specialises in experimenting with hop-forward beers. Blogging at ScottJanish.com, Scott has shared years of academic research, recipe and results, and analytical analysis of hops.
Richard is a qualified professional brewer, with extensive experience in brewing production technical roles. He has worked in roles as both a technical and QA brewer for micro, regional and contract brewing companies in both the United Kingdom and Australia.
Stuart is a registered grain grower, having managed farming practices to produce high quality cereal grains for the past 26 years on his family’s property in Barellan. As founder and director of Voyager Craft Malt, Stuart has been able to bring together his passion for Agriculture, Education and Craft Beer and Spirits in a highly unique innovative business.
Dan Rayner is BentSpoke Brewing’s Quality Control and Education officer. He is an avid homebrewer having participated in ACT and national homebrewing events, competitions and conferences for the last 20 years.
Hendo is one part professional brewer, one part beer geek, one part prolific beer creator , one part beer judge all mixed with a generous dash of irreverent personality.
FRI 8:00 AM
Grab your badges and complimentary Angliss coffee or tea.
FRI 8:45AM - 9.00AM
FRI 9:00AM - 9:45AM
Utilizing the Latest Science to Push Kettle and Dry-hop Flavor. Scott Janish
FRI 10:30AM - 11:00AM
FRI 12:30PM - 1:30PM
FRI 2:30PM - 3:15PM
Dan Rayner - Bentspoke
FRI 3:15PM - 3:45PM
FRI 3:45PM - 4:30PM
Derek Lacey - Bluestone Yeast
FRI 6:00PM
Chef Paul Kasten of Deep End Pizza Is Driving This Year’s Pairing – Complete With a Select Team of Award Winning Homebrewers – Beers & Styles Are in Fermenters Now. More Info. Coming Soon!
SAT 8:00 AM
Grab your badges and complimentary Angliss coffee or tea.
SAT 8:45AM - 9.00AM
SAT 10:30AM - 11:00AM
SAT 11:45AM - 12:30PM
Anne Shea, Stephen (Lawfo) Lawford and judge extraordinaire, Mark Hibberd, plus a surprise guest
SAT 12:30PM - 1:30PM
SAT 3:15PM - 3:45PM
SAT 3:45PM - 4:30PM
Phil Rutjens, VIC Sales Rep, Hop Products Australia, Brendan O’Sullivan, Head Brewer, 3 Ravens
SAT 5:15PM
SAT 6:00PM
FRI 10:30AM - 11:00AM
Annie Shea :: No concurrent stream and takes place over mid-morning break (Steep)
SAT 11:45AM - 12:30PM
Briony Liebich :: Concurrent stream to Panel Session: Tips for Brewing Competition Winning Beers
SAT 1:00PM - 1:30PM
Sophie Goldsmith :: No concurrent stream and takes place over Lunch (Germination)
SAT 3:30PM - 5:00PM
Giuseppe Nasti :: Concurrent stream to Lunch (Germination), Breeding Aussie hops bursting with flavour, Low/Non-Alcoholic Beer Fermentation Methods
From Melbourne Tullamarine Airport (MEL) to Melbourne City. ‘Turn up and go’
Services 4:30am - midnight, 7 days per week.
1300 SKYBUS