Stuart is a registered grain grower, having managed farming practices to produce high quality cereal grains for the past 26 years on his family’s property in Barellan. As founder and director of Voyager Craft Malt, Stuart has been able to bring together his passion for Agriculture, Education and Craft Beer and Spirits in a highly unique innovative business.

See presentation: The Malt Renaissance

See 2nd presentation: Malt House Sensory